Specials

Saturday March 29th

Oven Roasted Chicken Kabobs Served with Vermicelli Rice, Greek Salad & Fresh Baguette
11:00 AM - 06:00 PM
Minestrone - Vegetable melded with garlic, tomato & spices all married with cacio e pepe & white beans - V/VEG
11:00 AM - 06:00 PM

Monday March 31st

Lamb Kafta served with Vermicelli Rice, Greek Salad
11:00 AM - 06:00 PM
Creamy Tomato Basil Soup
11:00 AM - 06:00 PM

Tuesday April 1st

Crispy Chicken Schnitzel Served with House-made Cabbage Salad, German Potato Salad & Rye Bread
11:00 AM - 06:00 PM
Creamy Curried Lentil Soup
11:00 AM - 06:00 PM

Wednesday April 2nd

Roasted Tomato, Chicken & Chickpea Soup
11:00 AM - 06:00 PM
Chicken and Vegetable Curry Served with Vermicelli Rice, Greek Salad & Baguette
11:00 AM - 06:00 PM

Thursday April 3rd

Italian Sausage, Kale & White Bean Soup Garnished with Parmesan Cheese
11:00 AM - 06:00 PM
Chicken Cous Cous, Deliciously Spiced with Raisins, Almonds & Chicken Served with Greek Salad and Fresh Baguette
11:00 AM - 06:00 PM

Friday April 4th

Oven Roasted Salmon with Olive Tapenade Served with Vermicelli Rice, Greek Salad & Baguette
11:00 AM - 06:00 PM
Creamy Wild Mushroom Soup
11:00 AM - 06:00 PM