Specials
Friday April 18th
Oven Roasted Salmon with Olive Tapenade
Served with Vermicelli Rice, Greek Salad & Baguette
11:00 AM - 06:00 PM
Creamy Wild Mushroom Soup
11:00 AM - 06:00 PM
Saturday April 19th
Oven Roasted Chicken Kabobs
Served with Vermicelli Rice, Greek Salad & Fresh Baguette
11:00 AM - 06:00 PM
Minestrone - Vegetable melded with garlic, tomato & spices all married with cacio e pepe & white beans - V/VEG
11:00 AM - 06:00 PM
Monday April 21st
Lamb Kafta
served with Vermicelli Rice, Greek Salad
11:00 AM - 06:00 PM
Creamy Tomato Basil Soup
11:00 AM - 06:00 PM
Tuesday April 22nd
Crispy Chicken Schnitzel
Served with House-made Cabbage Salad, German Potato Salad & Rye Bread
11:00 AM - 06:00 PM
Creamy Curried Lentil Soup
11:00 AM - 06:00 PM
Wednesday April 23rd
Roasted Tomato, Chicken & Chickpea Soup
11:00 AM - 06:00 PM
Chicken and Vegetable Curry
Served with Vermicelli Rice, Greek Salad & Baguette
11:00 AM - 06:00 PM
Thursday April 24th
Italian Sausage, Kale & White Bean Soup Garnished with Parmesan Cheese
11:00 AM - 06:00 PM
Chicken Cous Cous, Deliciously Spiced with Raisins, Almonds & Chicken
Served with Greek Salad and Fresh Baguette
11:00 AM - 06:00 PM